Bay leaf is an evergreen related to camphor and sassafras trees. It's also known as sweet bay and laurel. Add to gravies or grain dishes or to beans and meat. Has a balsamic scent. Bay leaves are also used in wreaths and potpourris.

Premium hand select grade bay leaves are top 1% quality of all bay leaves sold. These come from the northern coast of Turkey and are harvested for fall and winter freshness.